Reviews / Cruz de Fuego Café de Olla

Review · · by The Editors

Cruz de Fuego Café de Olla

Coffee-infused espadín – café de olla mezcal, a dessert-format infusion

Score: 3.0/5 agaves

Cruz de Fuego Café de Olla bottle
  • Producer: Cruz de Fuego Mezcal
  • Maestro: Carlos Mendez Blas
  • Region: Santiago Matatlán, Oaxaca
  • Agave: Espadin
  • ABV: 46%
  • Price: $55 ($)

Verdict

The mezcal supports the coffee, not the other way around, which makes this bottle drink as a coffee liqueur, not as flavored mezcal. Evaluating it against artesanal mezcal is the category error. Buy it for dessert pours; don't buy it expecting mezcal. A legitimate experiment in the wrong category.

Coffee-infused mezcal is a novelty more than a category

Tasting notes

Nose: Coffee, warm spice, cooked agave and a faint cinnamon undertone

Palate: Sweet and coffee-forward at 46% – the coffee dominates rather than accompanies, which is the failure mode most coffee-infused mezcals fall into

Finish: Medium-long, warm, with a slow coffee fade

The bottom line

A specialty pick for dessert pairings

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