Reviews / Gusto Historico Cuixito / Espadin
Review · · by The Editors
Gusto Historico Cuixito / Espadin
Cuishito with espadín – Santos thinking small and precise
Score: 4.0/5 agaves
- Producer: Gusto Histórico
- Maestro: Eusebio Santos
- Region: Miahuatlán, Oaxaca
- Agave: Cuishito, Espadin
- ABV: 49%
- Price: $150 ($$)
Verdict
Cuishito is karwinskii at its most wiry – don't miss the difference from barril or madrecuishe. Eusebio Santos delivers it with typical clarity; the espadín is more structural than flavorful here. Buy as a karwinskii-category study.
Cuishito is karwinskii at its most wiry – don't miss the difference
Tasting notes
Nose: Cucumber, then cooked agave, dry flowers, wet stone
Palate: Cuishito is a smaller-plant karwinskii that leans sharper and brighter than its larger relatives; 49% holds the mineral edge while the espadín softens the body
Finish: Long, dry, chalky
The bottom line
Buy for the karwinskii set