Reviews / La Higuera Cedrosanum

Review · · by The Editors

La Higuera Cedrosanum

Cedrosanum from La Higuera – the cedar is real, the structure isn't always

Score: 3.5/5 agaves

La Higuera Cedrosanum bottle
  • Producer: La Higuera
  • Region: Chihuahua
  • ABV: 48%
  • Price: $50 ($)

Verdict

Cedrosanum is the sotol species most people meet first, and La Higuera's version delivers the cedar-and-mineral signature cleanly. At 48% the structure holds without demanding, and the Chihuahua terroir is legible. Don't stop here – a Sotoleros single-sotolero bottle sits at the top of the category, but at its tier it's a credible introduction to what sotol cedar actually tastes like.

Cedrosanum that earns the species name

Tasting notes

Nose: Cedar shaving, wet mineral, caramel, a dry-grass smoke

Palate: 48% holds the cedrosanum's characteristic cedar-and-herb profile legibly – chalky mid-palate, caramel depth, a balanced if not aggressive structure

Finish: Dry, cedar-chalky. Medium

The bottom line

A credible first cedrosanum. Climb to Parejo or Sotoleros next

Where to buy online

We found this bottle at 5 US retailers. Prices and stock vary – click through to check.

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