Reviews / Maguey Melate Espadin Gusano
Review · · by The Editors
Maguey Melate Espadin Gusano
Espadín with gusano – Refugia and Rodrigo Cortés keep it honest
Score: 3.5/5 agaves
- Producer: Maguey Melate
- Maestro: Refugia "Cuca" Cortez Ramos, Rodrigo Cortés Santos
- Region: Santa Maria La Pila, Oaxaca
- Agave: Espadin
- ABV: 47%
- Price: $60 ($)
Verdict
Worm-treated mezcal usually announces itself badly; Refugia 'Cuca' Cortés Ramos and Rodrigo Cortés Santos don't let it. Reach for this if you want to understand gusano as seasoning rather than stunt, closer to what Banhez's more restrained pechugas aim at than typical gusano-branded bottlings. A family-made bottle worth tracking.
Gusano done with restraint – the worm doesn't shout
Tasting notes
Nose: Cooked agave with warm earth, dry grass
Palate: Refrescador distillation at 47% with gusano adds a savory undertow most worm-treatments muddy – Refugia 'Cuca' Cortés Ramos and Rodrigo Cortés Santos keep it subtle
Finish: Warming, quietly savory
The bottom line
Gusano done with taste. Track when available