Reviews / Siembra Metl Espadin

Review · · by The Editors

Siembra Metl Espadin

A family's espadín, bottled without flattery – and it doesn't need any

Score: 4.0/5 agaves

Siembra Metl Espadin bottle
  • Producer: Siembra Metl Mezcal
  • Maestro: Jorge Perez, Miguel Perez
  • Region: Rio de Parras, Michoacán
  • Agave: Espadin
  • ABV: 49%
  • Price: $150 ($$)

Verdict

The Familia Pérez espadín is the bottle that makes the whole Siembra Metl project cohere, clay-still, high proof, single-family, priced like it wants to be drunk rather than hoarded. It argues what Mal Bien argues for Oaxaca: that an importer's best work is pointing a spotlight and then stepping aside. Hunt this down before the allocation tightens. Consensus 4.0 is earned and probably too careful.

Family espadín at the top of the cultivated tier

Tasting notes

Nose: Cooked agave, hot clay, warm citrus peel, a faint saline undertone

Palate: Dense and structured, the Pérez family's traditional production leaves clear textural weight, and the clay-still character (a signal of old-method production rather than modern copper-still economics) adds mineral depth copper can't replicate

Finish: Mineral, warm, with a slow clay-earth fade

The bottom line

The best Siembra Metl we've tasted. A reference for single-family bottlings

Where to buy online

We found this bottle at 2 US retailers. Prices and stock vary – click through to check.

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